It must be in the genes.....
As one of my aunts put together a photobook of her life, she began to dig more deeply into our family history. With all Stoltzfi in the US being descendants of Nicholas Stoltzfus, a German native, we have always thought ourselves to be mainly of German descent. However, if you look carefully at our ancestory, the vast majority of our ancestors (Beiler, Blank, Glick, Hertzler, Holly, Koenig, Mast, and Zug) were refugees from Switzerland, coming to the US because of the persecution against the Anabaptist. Many came from the Emmenthal region in the Canton of Bern.
Now let me tell you. The Swiss know how to make ice cream right. Rich and smooth with just the right amount of sweetness. My favorite to date is Waldbeeren. (Or in English, Forest Berries. Yum) You can buy the grocery store brand of ice cream and think you're eating Häagen-Dazs.
So, maybe the reason we Stoltzfi enjoy ice cream so much is because it's in the blood. We're Swiss you know.

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